Compère Lapin (kom-pare la-pan) n. 1. French for “brother rabbit” 2. traditional Caribbean and Creole folktales featuring a mischievous rabbit named Compère Lapin 3. Restaurant helmed by Chef Nina Compton in the heart of the Warehouse Arts District in New Orleans. Meals aren’t about trends, shock value, or opulence. Meals are about moments, memories and those who surround you at your table. We believe in the complexity of simplicity, and the power of pure flavor...READ MORE